About Us

La Parrilla is the most traditional restaurant in Cancun, recognized for its fine Mexican food. Since 1975, La Parrilla has rescued the dishes and traditional recipes, which combines with art, tequila and mariachi music, bringing the guest a unique Mexican experience.

La Parrilla Mexican Restaurant is a typical family restaurant, full of color and folklore. Party atmosphere and decor with arches, fountains and balconies are reminiscent of the old Mexican haciendas.

The casual ambient, friendly and cheerful harmony with the very Mexican mariachi. 35 years of exquisite taste, tradition and Mexican music.

Mission

Our mission is to ensure customer satisfaction in a family ambient, where art and music are integrated to the traditional Mexican food.

History

La Parrilla is a proud company with the varied and exquisite cuisine of our country. On October 9, 1975 La Parrilla Restaurant born, and since then has been constant evolution combining the warmth of the environment, quality products and affordable prices. All this in the context of national art and music. The successful formula of La Parrilla has allowed the expansion of the group and today is present in Cancun, Campeche, Cozumel, Merida and Playa del Carmen.